Opened in Chicago in 1920, Fannie May began with only a handful of recipes and an unwavering commitment to quality. Today, it makes over 100 different American confections—like our best-selling milk chocolate Mint Meltaways. The iconic Mint Meltaways taste comes from combining cool mint centers coated in luscious milk chocolate or green pastel confection. Now marry that with a classic recipe that is over 50 years old and the very best preservative-free ingredients, and you have a mint-chocolate candy that has found its way into the hearts and homes of confection lovers. An American chocolatier, Fannie May is proud to continue developing new and innovative confections families are sure to love and share together for years to come.
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