Garofalo Tagliatelle Dry Pasta, 500g

Description

🍽️ Taste the Tradition, Savor the Excellence! Experience the unique rough surface that holds sauces like a dream. Pasta di Gragnano IGP certified for unparalleled authenticity. Indulge in the rich tradition of Garofalo, where every bite tells a story. Perfect for both hearty meat sauces and creamy vegetarian dishes. Savor the taste without compromise, suitable for all diets. 100% durum wheat Perfect al dente texture Authentic Italian heritage Garofalo Tagliatelle Dry Pasta is a premium product made from 100% superior quality durum wheat semolina, ensuring a delightful al dente texture. With its Pasta di Gragnano IGP certification, this pasta embodies the rich culinary heritage of Gragnano, Italy. Perfect for a variety of sauces, it caters to both vegan and vegetarian diets, making it a versatile choice for any meal.