Stainless Steel Cake Ring, Adjustable Diameter from 16-30 cm (6-12 inches), DIY Circular Mould for Sponge Cakes, Sweets, Pastry, Mousse Cakes, 1 Round Ring High-quality material. The edge of this cake mousse is made of food grade material, and the cake ring is made of stainless steel, which is non-toxic, tasteless, green, environmentally friendly, durable, corrosion resistant and safe to use. Adjustment > This cake ring has two practical adjustable handles, adjust the size as desired and adjust the diameter range of 16-30cm(6-8 inch).The scale in the mold is easy to adjust the size. Simple and practical. The surface of the ring mold is processed by polishing technology, which makes it easier to peel off the cake, simple operation and easier to shape. Easy to clean. Cwhich can easily clean the cream on the mold and is suitable for cleaning in the dishwasher. Wide range of applications > Ideal for making puddings, caramel cream, cream cakes, jellies and other desserts, also suitable for homes, hotels, bread pans, living room rooms, restaurants, cafes and shops, etc. Features > Stainless Steel Cake Ring: Stainless Steel Mousse cake board: food grade PP Round shape mold size: about 16-30cm /6-12inch,height:8cm Weight: 500g Shipping Content > 1 x round mould. How to make cake mousse:> Step 1: Prepare the following ingredients: 100g milk, 150g light cream; 2 pieces gelatin, one piece about 10g; 100g yogurt; 80g cracker oreo; 40g salt-free butter; 40g granulated sugar. Step 2: Soften the gelatin on the water for about five minutes, let it
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