CAKETIME Muffin Top Pan, Silicone Egg Molds for Breakfast Sandwiches 3 Inch Round Baking Pan for Oven English Muffins, Whoopie Pies, Corn Bread, Bites, Tarts 2 Pack Confetti

These 4" silicone trays are amazing and super useful. I use them for different kinds of breads; pancakes, donuts, English muffins, buns, twists, bowls. They are the perfect serving size desserts and eggs. They are great for meat patties like hamburgers and sausage. The possibilities are endless. Use your imagination. I use these everyday. They clean up very easily and are nonstick. Everything cooked in them releases easily and pops right out. They seem to be more sturdy than others, although I do use a wire rack underneath just for good measure. They bake really evenly and work well in a toaster oven. I really like the lighter color and pretty speckles. This was a great purchase. I highly recommend.

These silicone mats are a total game changer for meal prepping breakfast sandwiches. They’re perfectly sized for English muffins, making it easy to create uniform, grab-and-go eggs. I was pleasantly surprised by how affordable they were, especially considering the quality. The eggs release effortlessly from the molds, and cleanup is a breeze. Highly recommend for anyone who preps meals or loves a good breakfast sandwich!

I recently purchased the CAKETIME Muffin Top Pan, and it’s been a game-changer in my kitchen! The silicone molds are easy to use and have made preparing breakfast sandwiches and other baked goods so much easier. I love the 3-inch size—perfect for English muffins, egg bites, tarts, and even whoopie pies! The red color adds a fun pop to my kitchen too. The silicone material makes the pans non-stick, so cleanup is a breeze. I’ve used them for baking eggs for sandwiches, and they come out perfectly round every time. I also appreciate that the pans are flexible, making it simple to remove the food without any mess. The two-pack is great, as I can make multiple items at once. Overall, these pans are durable, versatile, and affordable. I highly recommend them for anyone who loves making breakfast at home or enjoys baking smaller-sized treats!

These silicone baking molds are a game-changer for breakfast prep and baking. The non-stick material makes removing muffins and egg bites effortless, and they clean up easily with just a rinse. They’re sturdy, heat-resistant, and safe for the oven, freezer, and dishwasher. I’ve used them for English muffins, breakfast sandwiches, and even mini cakes—everything comes out perfectly shaped every time. If you love baking or meal prepping, this 3-pack offers great value. Highly recommend for homemade egg sandwiches, keto snacks, and muffin tops!

Well made. Bought to make thin corn breakfast muffins. Work well but are pretty thin so need to go on a baking sheet

These are great for meal prepping breakfast sandwiches. Eggs cook quickly and clean up is easy. I would buy again.

I made mini cookie cakes. Just lovely. Great quality easy to use, and non stick. I still use oil to grease them before baking, they work great, and the baking times are something you have to pay close attention to. There is no run of the mill cooking time.

Perfect size for English muffins! Makes cooking so much easier, easy clean up(i did spray with cooking spray)! Only thing to beware of, the white one with sprinkles in it. The sprinkles are slightly rised so it feels like something is on them, not an issue, just a heads up so you dont make the mistake of scrubbing for five minutes and get mad that its not coming off😅