Bake Your Best with Nature's Finest! 🍞 Keep it fresh by refrigerating or freezing for optimal use. Kosher and organic, ensuring the highest standards. Perfect for both traditional and gluten-sensitive recipes. Experience the rich flavor of stone-ground organic rye flour. Low gluten, high nutritional value for health-conscious bakers. Non-GMO Stone Ground Artisan Quality Great River Milling Organic Dark Rye Flour is a premium, stone-ground whole grain flour that is Non-GMO, certified organic, and kosher. Ideal for creating delicious artisan breads, this flour is low in gluten yet rich in flavor and nutritional benefits. Perfect for both traditional baking and gluten-sensitive recipes, it offers versatility and quality in every loaf.