Specifications: Name: cream cake spreading machine Material:Stainless steel + aluminum alloy Power: 200W Voltage: 220V/110V weight:22kg Cake diameter:4-12inch Turntable diameter:35cm Machine size:50*35*57cm Feature:Easy Operation Package includes: 1 x cake spreader How to use: 1. First place the cake blank in the center of the turntable. 2. Adjust the distance between the horizontal knife and the vertical knife (5-8mm) 3. Turn on the power and adjust the rotation speed of the turntable; (60-80rpm) 4. Spread the butter evenly (from the bottom to the top, from the inside to the outside) 5. Adjust the pressing force of the horizontal knife (when water chestnut appears) 6. Remove the horizontal knife and vertically know, wipe the embryo
Trustpilot
1 week ago
1 week ago