🍬 Unleash Your Inner Pastry Chef with QLINLEAF! Ideal for both ovens and refrigerators, perfect for any baking or dessert-making occasion. Experience the joy of easy demoulding—no more broken cakes or messy clean-ups! Create stunning feather-shaped chocolates that will wow your guests at any celebration! Crafted from high-quality silicone, ensuring longevity and safety for all your baking adventures. Transform ordinary treats into extraordinary masterpieces with our 3D hollow design. Non-stick silicone Perfect for parties Temperature range -40 to 230°C The QLINLEAF Hollow Candy Mold is a versatile and durable silicone mold designed for creating stunning 3D hollow chocolates and desserts. With a temperature resistance of -40 to 230°C, it’s perfect for both baking and freezing. Its non-stick surface ensures easy release and cleanup, making it an essential tool for any baking enthusiast looking to impress at parties and celebrations.