Source Terracotta Tapas – 32 cm diameter and 5 cm Depth. Made in Spain by terracotta casserole, S.A., one of the premier manufacturers of Spain Terracotta used in homes and restaurants across Spain for cooking and serving a variety of tapas and snacks. All our tapas dishes from 10 cm to 42 cm) made in the same style, colour and colour by the same manufacturer. If you are just getting into tapas or you are already a firm tapas lover and you are buying these and you feel you may be back at some point for more, if you buy from us they will undoubtedly be the same in appearance and give you a matching set. To use a pot of classic terracotta to cook with, you will find it heats evenly, and retains the heat longer than any other dish. So when your soup, stew, or sizzling garlic shrimp to the table in a cazuela, you guarantee that your creation will be served at its best. But practical cooking is not only the use of these plates. They can be used to serve olives, almonds, and other snacks. Material are very versatile – -that's why that have been used since the time of the Romans. The glaze on the cazuela is perfectly safe for all type of applications – -Contains no lead. The dishes require simple seasoning (essentially soaking in water for a few hours) which makes them good for all applications: stovetop, oven, or microwave. When cooking with mud, the key is to gradually increase and decrease of heat to prevent cracks and break the plates.
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