This flavorful beef broth spiced with cinnamon, star anise and ginger makes it easy for you to cook Vietnamese-style pho at home. Use it to sauté vegetables or as a base for soups and stews. * 5 grams of protein for one cup of broth * No MSG added, except that which occurs naturally in yeast extract * Gluten-free * Add a splash of beef broth while sautéing vegetables * Flavor components include cinnamon, star anise and ginger