KASTWAVE Vacuum sealer machine sucks the air out of a plastic bag or container and seals it so no air can get back in. When sealing soft or juicy items in plastic bags for freezer storage, it's best to freeze the items for a few hours before vacuum sealing them. This prevents the food from being crushed or losing its juice during the vacuum process. Vacuum sealing does a great job protecting the contents from oxygen, liquids. 12" maximum bag widthSimple push-button controlsLocking design for easy operationPulse function for delicate foodsStoring your drinkSous vide cooking
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