🔧 Elevate Your Culinary Game with Precision Sharpening! Simply soak in water for 5 minutes before use. Crafted from high-quality white corundum for longevity. Backed by strict quality audits and responsive customer service. Achieve razor-sharp knives with a 15°-20° angle. Versatile 1000/3000 grit for all your sharpening needs. Soak for 5 mins 1000/3000 grit Non-slip base The MITSUMOTO SAKARI Japanese Knife Sharpening Stone is a professional-grade whetstone featuring a double-sided design with 1000/3000 grit for versatile sharpening. Made from durable white corundum and equipped with a non-slip wooden base, this sharpening stone ensures safety and precision in your kitchen. Perfect for maintaining your chef's knives, it’s a must-have tool for any culinary enthusiast.