Food Grade Silicone Chocolate Candy Molds, 5 Pcs Non Stick DIY Baking Mold Handmade,Ice Cube Trays Heart Animals, Etc. Shapes, Cake Topper For Candy/Fondant/Chocolate/Festival (24 cups*2+15 cups*3)

Description

Maintenance 1. When using it for the first time, please clean the mold and apply a layer of butter on the mold which can prolong the life of the mold. There is no need to repeat this operation afterwards. 2. Make sure that the silicone mold is thoroughly dried before each use and storage. In use, please refer to the instructions for using the oven. 3. When baking, the silicone mold should be opened on the flat baking tray. Don't let the molds be dry-baked. For example, if you fill up 3 molds in a six-continuous mold, please fill the other 3 empty molds with water. 4. Do not directly touch open flames or heat sources, and do not approach sharp objects. 5. When baking, pay attention to placing the mold in the center or lower position of the oven to avoid the mold close to the heating part of the oven. Since silica gel is heated quickly and evenly, the baking time is different from that of traditional metal molds. Please pay attention to adjust the baking time. 6. When the baking is complete, pay attention to wearing heat-insulating gloves and other heat-insulating equipment to take out the mold from the oven, and wait for a while to cool down before proceeding with the demolding operation. 7. Do not rinse with cold water immediately after leaving the oven to prolong the service life. 8. When cleaning the mold, please do not use steel wire balls or other metals to clean the mold, or clean the mold with corrosive cleaning agents, which will affect the life of the mold.It should be washed with hot water diluted edible detergent, or washed in the dishwasher. 9. Silica gel memes can easily absorb dust due to static electricity. If you don't use them for a long time, please store them in a paper box and store them in a cool place.