🔪 Slice into Excellence with Every Chop! The octagonal rosewood handle fits perfectly in your hand, ensuring effortless control. Includes a Saya cover for safe storage and a touch of traditional Japanese craftsmanship. With a HRC of 60, this knife maintains its edge while adding elegance to your kitchen. Experience the precision of a Nakiri knife, designed for flawless vegetable prep. 46 layers of hammered Damascus steel not only look stunning but enhance performance. VG10 stainless steel Rosewood handle 6.5'' blade length The Yoshihiro VG10 46 Layers Hammered Damascus Nakiri Japanese Vegetable Knife features a 6.5'' double-edged blade made from VG10 stainless steel, ensuring durability and sharpness. Its ergonomic rosewood handle provides comfort during use, while the included Saya cover offers protection and aesthetic appeal. Perfect for both professional chefs and home cooks, this knife is a blend of traditional craftsmanship and modern functionality.