The Sausage Maker - Natural Beef Rounds 38-40mm (1 1/2"-1 5/8")

Description

🌟 Elevate Your Sausage Game! Ideal for a variety of sausages, from bologna to Polish delights. Simply flush before use for a hassle-free experience. Designed for serious sausage makers and culinary enthusiasts. Packed in purified salt for long-lasting freshness. Perfect for creating gourmet sausages that impress. Natural beef rounds Diameter: 38-40mm 70 lbs stuffing capacity The Sausage Maker's Natural Beef Rounds are premium casings designed for crafting a variety of sausages, including ring bologna and Polish sausage. With a diameter of 38-40mm and a remarkable stuffing capacity of 70 lbs per hank, these casings are packed in purified salt for an indefinite shelf life, ensuring your culinary creations are always fresh and ready to impress.