What is the purpose of a Fillet Knife? A fillet knife allows you to cut a whole fish so that you’re left with a boneless fillet. Have you ever bought frozen fish before — battered or otherwise — and noticed they lack bones? That’s because before they reach the store, they’ve gone through a proper filleting process. What is a good fillet knife for fish? There are plenty of good fillet knives on the market, but nothing beats the excellent thin, sharp, and rust-resistant stainless steel selection by RemyLife. We know that when you prepare fish, you want to do it properly. Our knives are designed with care and attention, so you can make a clean cut and remove all of the fish bones with ease.
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