Product description Malt Vinegar Powder may be used as a replacement for liquid vinegar in certain recipes as well as a preservative. It works well with potatoes and fried fish to impart a salt and vinegar flavour without making your dish soggy. Just add a bit to your flour/batter to dredge. You can also just sprinkle on top of your chips Ingredients malt vinegar, maltodextrin (from Rice)
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