Malowal® Doctor Shudh Sendha Namak - Pure Rock Salt | Lahori Namak salt 1kg | Sendha Namak salt | Himalayan Pink salt Organic pack of 1 (1 KG)

Description

Nourish your platter and your health with the pinch of pink salt on your food. This amazing organic salt has been used at fast & festivals in India for centuries and is also considered a holy salt. Himalayan salt is pink in color as it contains sodium, which makes it more efficient. Himalayan pink salt is extracted from Indo Gangetic plains and taken out from the himalayan habitat. Pink himalaya salt is also known as a low sodium salt, it just doesn't give a fascinating taste to your appetizer, nevertheless, also adds the textures of necessary micronutrients on your platters. Pink salt Himalayan is not just another fancy spice on your table. But a healthier option is to avoid the consumption of normal salt. Himalayan salt can be used in the preparation of normal meals or seasoning the food itself. This rock salt also helps in hydrating the body from fatigue and exhaustion and claims for a quicker recovery. Nowadays, pink himalayan salt is also used for re-mineralizing RO water. Sendha namak, a type of salt, is formed when salt water from a sea or lake evaporates and leaves behind colorful crystals of sodium chloride. It’s also called halite, saindhava lavana, or rock salt. Himalayan pink salt is one of the best known types of rock salt, but several other varieties exist. Sendha namak is highly valued in Ayurveda, a system of alternative medicine originating in India. According to this tradition, rock salts offer numerous health benefits, such as treating colds and coughs, as well as aiding digestion and eyesight 6 Benefits and Uses of Sendha Namak (Rock Salt) 1. May provide trace minerals 2. May reduce your risk of low sodium levels 3. May improve muscle cramps 4. May aid digestion 5. May treat sore throats 6. Sendha namak may boost skin health. Ayurvedic medicine asserts that rock salts can cleanse, strengthen, and rejuvenate skin tissue.