🥩 Unleash Your Inner Chef with UMAi Dry! Experience juicy, tender, and intensely flavored steak that will wow your guests. Safely explore aging times and cooking methods to refine your meat crafting skills. Transform your kitchen into a gourmet steakhouse with UMAi Dry. Enjoy chef-approved results without the restaurant price tag. Create lasting memories by crafting dry aged steak together at home. 28-45 Days Aging Chef-Approved Since 2007 3 Dry Aging Bags UMAi DryRibeye Striploin Sized Dry Age Bags allow you to easily dry age steak at home, featuring a breathable membrane that ensures optimal flavor development over 28-45 days. Each pack includes 3 bags, making it perfect for meat enthusiasts looking to elevate their culinary skills without breaking the bank.