🍜 Sweeten Your Plate with Tradition! Transform everyday meals into gourmet experiences with our premium sweet potato vermicelli. Made with the highest standards, ensuring every strand is a testament to quality and flavor. A gluten-free alternative that doesn't compromise on taste, making it ideal for all dietary preferences. Crafted using Ottogi's time-honored methods for an authentic taste that resonates with every bite. Perfect for stir-fries, soups, or salads—unleash your creativity in the kitchen! Light & Chewy Texture 100% Sweet Potato Starch 300g Unit Count Ottogi Dangmyun Sweet Potato Vermicelli is a premium noodle option made from 100% sweet potato starch, offering a light and chewy texture. Weighing 300 grams, this product is crafted using traditional Korean methods, ensuring high quality and versatility for various dishes.