🧑🍳 Elevate Your Meat Game with Curing Salt No.1! Crafted with care by SPQR Seasonings, ensuring top-notch results every time. Transform your meats with our premium curing salt, perfect for the culinary enthusiast. Dual action cap for precise dispensing—no spills, no fuss! Store with confidence in our food-grade PET container for extended shelf life. Ideal for sausages, bacon, jerky, and more—unleash your inner charcuterie artist. Easy storage 1.5 lb capacity 6.25% sodium nitrite Curing Salt No.1 by SPQR Seasonings is a premium Prague Powder designed for wet-curing meats. This 1.5-pound bottle contains 6.25% sodium nitrite, making it perfect for preserving a variety of meats like sausages, ham, and bacon. The easy-to-store container and dual action cap allow for mess-free measuring, ensuring you can create delicious cured meats with ease.