Slice Like a Samurai! ⚔️ Three-rivet handle made of glass-bead-enhanced POM for a secure and comfortable hold. Crafted from VG10 super steel, ensuring longevity and resilience in your kitchen. The stunning 65-layer flower Damascus design adds elegance to your culinary collection. Experience the authentic thin Japanese blade profile for effortless slicing. Hand-honed to a razor-sharp 9.5 to 12-degree edge using the revered Honbazuke process. 65-layer Damascus design 6-inch blade Rockwell 60 hardness The MIYABIFusion Morimoto Edition Wide Chef's Knife features a 6-inch VG10 super steel blade, expertly hand-honed for precision and sharpness. With a Rockwell hardness of 60 and a stunning 65-layer Damascus design, this knife combines beauty and functionality, making it a must-have for any culinary enthusiast.