- Twenty-four 3 oz box of Jell-O Apricot Instant Gelatin Mix.
- Jell-O Apricot Instant Gelatin Mix is an easy to make apricot flavored dessert.
- Gelatin powder contains no artificial sweeteners and no high fructose corn .
- Individually packaged in a sealed pouch.
- Gelatin dessert is easy to make — just stir the mix with boiling and cold water and refrigerate.
Product Description
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Jell-O Apricot Instant Gelatin Mix is an easy to make apricot
flavored dessert. Perfect for cooling off on a hot day, this
mouthwatering treat delivers the classic refreshingly sweet
apricot taste you know and love. With no artificial sweeteners
and no high fructose corn and free, this dessert is one
you can feel good about sharing with your family. These 3 ounce
boxes each make four 1/2-cup servings so you can prepare enough
for the whole family. It's easy to make a tasty dessert for kids
or adults. Simply mix the apricot flavored gelatin mix with
boiling water, stir in cold water and refrigerate until set.
About the Brand
---------------
In 1897, Pearl Wait adapted an 1845 patent for a gelatin
dessert, and his wife, May Davis Wait, named the new product
Jell-O brand gelatin. Decades later, in 1899, Orator Francis
Woodward bought the rights to Jell-O brand gelatin from Mr. Wait
for $450. Three years later, Woodward launched the advertising
campaign, "America's most favorite Dessert" for Jell-O. Today,
Jell-O, which now includes pudding and other desserts, is a
member of the Kraft family of brands.
About Kraft
Kraft has come a long way since 29-year-old James L. Kraft moved
from Ontario, canada, to Chicago and started selling cheese to
grocers from a horse-drawn wagon. In fact, the story dates back
further, since for more than 200 years, many companies have
united to make Kraft Foods what it is today. It started before
the Revolution--in Dorchester, Massachusetts--when, in 1765, a
local physician, Dr. James Baker, went into partnership with a
young Irish chocolate-maker, John Hannon. It was America's first
chocolate mill, where, in 1780, they made a blend of quality
chocolate called Baker's chocolate. Baker's chocolate was the
first of a long list of companies that have joined Kraft Foods,
Inc., in making good food for busy families.
In 1988, Kraft became part of Philip Morris Companies Inc., and
a year later Philip Morris Companies combined Kraft and General
Foods Corp. to form Kraft General Foods, the largest food company
in the U.S. Some of the most popular and well-known brands in the
Kraft family include Maxwell House, Yuban, O Mayer,
Breakstone, Grape-Nuts, Jell-O, Post, Minute Rice, Cheez Whiz,
Cracker Barrell, Tang, Cool Whip, Shake 'N Bake, Stove Top,
General Foods International Coffees, and many, many more.
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From the Manufacturer
---------------------
American families have been going for something Jell-O since
1897, when Jell-O gelatin was invented by Mr. Pearle B. Wait in
Leroy, New York. Apricot Jell-O has a sweet, delicious flavor and
it's easy to prepare: just add water and allow to set in the
refrigerator. Today, Jell-O gelatin is the world's most popular
prepared dessert, selling over 300 million boxes every year. Nine
boxes of Jell-O gelatin are sold every second in the United
States. Make some Apricot Jell-O tonight and delight the whole
family.
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