Sara Lee’s Artesano Maple & Brown Sugar Split Top Bread offers a delectable, straight from the bakery taste. With its rich flavor and maple & brown sugar sweetness baked right in, this indulgently delicious loaf gives you all the sweet flavor of French toast, straight from the bag! Perfect for creating sandwiches, indulgent sweet and savory snacks, and more, our sweet Maple & Brown Sugar Bread is the perfect base for whatever you create. Make incredible breakfast sandwiches, like the Apple and Sausage Breakfast Sandwich and Sweet Chocolate Berry Sandwich, to brighten your mornings. Elevate your bread puddings, mix up your peanut butter and jelly sandwiches, add a little sweet to a savory grilled cheese, or make french toast that kids and adults alike will find irresistible. Our Cinnamon Split Top breads are made without artificial colors, flavors, preservatives or high fructose corn syrup because we only want the best for your family. Make the Routine Remarkable with our Artesano Maple Brown Sugar Split Top Bread—a true favorite your family will love. Baked with all the goodness you’d expect, Sara Lee Breads offers a delicious variety of freshly baked bread products in all shapes, sizes, and flavors. Our products have delighted millions around the world, becoming a well-loved American brand. Bakery-Style Bread: Our artisan-style bread is sliced thick and made with split tops, a light flour dusting, and a mouthwateringly soft texture that delivers a delicious taste to your next breakfast, sandwich, or snack creation. Baked With Goodness: Artesano Maple & Brown Sugar Split Top Bread is always baked without artificial colors, flavors, preservatives or high fructose corn syrup, so you and your family can enjoy your favorite recipes with premium ingredients. Make the Routine Remarkable: Enjoy restaurant-style meals at home by adding Artesano Maple & Brown Sugar Split Top Bread to your recipes. Create bistro-inspired sandwiches your family will love—like a Monte Cristo or Peanut Butter and Banana Toast. Allergen Info: Artesano contains wheat, soy and milk and is made in a bakery that may also use tree nuts. Rich Baking Heritage: Our story began with a line of delicious cakes, and then branched out into breads and snack cakes, leaving a legacy still enjoyed by millions to this day.
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