20 Ml. Liquid Rennet For All Types Home Made Cheese Natural & Traditional - Feta, Mozzarella, Halloumi, Cheddar, Goat Cheese, Manchego, By Biokom -"Sliven'S Yeast" Vegetarian Rennet

Description

🧀 Elevate Your Cheese Game - Join the Artisan Revolution! Manufactured by Biokom, a name synonymous with excellence. Just 5 drops per liter for perfect results every time. Enjoy cheese without compromising your values. Unleash your inner cheesemaker with this versatile rennet! Coagulate cow, sheep, or goat milk effortlessly. Vegetarian-friendly 20 ml size High enzyme activity Biokom's Sliven's Yeast Vegetarian Rennet is a 20 ml microbial solution designed for home cheesemakers. With high enzyme activity, it allows you to create a variety of cheeses, including Feta, Mozzarella, and Cheddar, using fresh cow, sheep, or goat milk. Just 5 drops per liter ensures a perfect coagulation process, making it a must-have for any cheese enthusiast.