The olive is a small evergreen tree native to Mediterranean regions, but naturalized to climates as varied as those of Australia, California, and Texas. The well-known green to blue-black fruit of this tree yields a useful, edible oil. Both the oil and the dried green-grayish colored leaves are used in herbal medicine. Olive leaf teas have been used for thousands of years to lower fevers, and olive leaf poultices are among the oldest therapies for infections of the skin. Olive leaf poultices may heal skin by encouraging circulation rather than by killing bacteria. Oleuropein in olive leaf and in olives may prevent LDL cholesterol from oxidizing into a form that can form atherosclerotic plaques. The chemical also lowers blood pressure, although only slightly (3 to 8 mm/Hg after 3 to 4 weeks use). Note: Do not take internally while pregnant In magick, olive leaf is sacred to Athena, Apollo, Irene, Minerva and Ra. In ancient times, olive oil was burned in temples for lighting. It can be ground down and used in an ointment to aid in healing as well. It is said that this herb's vibrations bring peace when scattered in a family room or office space. Olive leaves were also worn by Athenian brides on their wedding day in order to ensure fertility. This herb also has protective properties - place a sachet of leaves on the doors or windows to guard your home against evil. It can also be worn as a good luch charm or used in spells to bring luck. Keywords: Healing, Peace, Fertility, Potency, Protection and Luck.
