Bake like a pro! 🍞 Elevate your kitchen game with Caputo Chef's Flour. Enjoy peace of mind with 100% natural flour, free from additives and preservatives. From pizza to pasta, unleash your culinary creativity with this all-purpose flour. Crafted for the discerning chef, this flour is your secret weapon for gourmet creations. Achieve that perfect rise and texture with strong, elastic gluten for all your baking needs. Experience the gold standard of Neapolitan pizza flour, trusted since 1924. Perfect for pizza Great for pasta Ideal for bread Antimo Caputo Chef's Flour is a premium Italian double zero flour, perfect for creating authentic Neapolitan pizza, gourmet breads, and pasta. Each pack contains 2.2 pounds of 100% wheat flour, known for its strong gluten and natural ingredients, ensuring exceptional baking results.