Antimo CaputoNuvola Super 0 Pizza Flour 5 Lb Repack - Italian Zero 0 Flour for Authentic Pizza Dough

Description

🍽️ Unleash Your Inner Pizzaiolo! Craft authentic Neapolitan pizza with ease! Perfect for long fermentation baking. Preferred by maestri pizzaioli worldwide. Achieve that soft, tender crust with delightful bubbles. Ideal for pizza, gourmet breads, and more! 100% wheat flour High heat resistant Made in Naples Antimo Caputo Nuvola Super 0 Pizza Flour is a premium 100% wheat flour from Italy, specifically designed for creating authentic Neapolitan pizza dough. With its high-quality protein and elastic gluten, this flour ensures a consistent long-rise dough, perfect for high-temperature baking in wood-fired, gas, or electric ovens. Ideal for both professional chefs and home bakers, it delivers a soft, flavorful crust with a tender bottom and characteristic bubbles.